Tuesday, 5 April 2011

SWEET COCONUT GLUTINOUS RICE RECIPE OR SWEET GRATED COCONUT AND GLUTINOUS RICE RECIPE OR PULUT MANIS RECIPE

SWEET COCONUT GLUTINOUS RICE RECIPE OR PULUT MANIS RECIPE
Ingredients:
1 cup fresh grated coconut
½ cup melted natural palm sugar- this is done by boiling sugar with some water
Use a wok and heat coconut and sugar. Stir until mixture dries up and form a thick paste..
Shape the sticky glutinous rice and add sweet coconut to it.

 Above image of fresh grated coconut and natural palm sugar
 Preview

4 comments:

  1. i have to try this sweet variety..thanks for sharing

    ReplyDelete
  2. This looks so delicious! I love that freshly grated coconut is used. Using fresh ingredients (instead of dry) always boosts the flavour of a dish:)

    Thanks:)

    ReplyDelete
  3. Cooking School offering part time cooking, baking culinary classes for beginner or experienced cooks in Culver City and Los Angeles.
    Newschoolofcooking

    ReplyDelete
  4. delicious. pulut kuning with coconut INTI

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...